WEEKEND LUNCH MENU

all meals served with beer battered chips

$12

ANGUS BEEF BURGER

 with caramelised onions, aioli and bbq sauce, crispy lettuce, tomato and beetroot

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FISH BURGER OR WRAP

 herb dusted flounder, tartare sauce, crispy

lettuce and tomato

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CHICKEN BURGER OR WRAP

fresh 150g schnitzels, aioli,

crispy lettuce and tomato

DUO FRIED FISH & SALAD

Crumbed whiting and herb dusted flounder

fillets with tartare sauce and lemon

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SALT & PEPPER CALAMARI & SALAD

8 pieces of seasoned calamari

with sweet chilli sauce

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CHICKEN SCHNITZEL & SALAD

250g fresh schnitzel with gravy

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RUMP STEAK & SALAD

250g Rump Steak grilled to your liking with gravy

Add battered onion rings to any of these meals for just $3.00