WEEKEND LUNCH MENU

all meals served with beer battered chips

$12

ANGUS BEEF BURGER

 with caramelised onions, aioli and bbq sauce, crispy lettuce, tomato and beetroot

FISH BURGER OR WRAP

 herb dusted flounder, tartare sauce, crispy

lettuce and tomato

CHICKEN BURGER OR WRAP

fresh 150g schnitzels, aioli,

crispy lettuce and tomato

 

DUO FRIED FISH & SALAD

Crumbed whiting and herb dusted flounder

fillets with tartare sauce and lemon

SALT & PEPPER CALAMARI & SALAD

8 pieces of seasoned calamari

with sweet chilli sauce

CHICKEN SCHNITZEL & SALAD

250g fresh schnitzel with gravy

RUMP STEAK & SALAD

250g Rump Steak grilled to your liking with gravy

Add battered onion rings to any of these meals for just $3.00